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Meet the Experts: Kirstin Jackson of It’s Not You, It’s Brie

Kirstin Jackson is a professionally trained cook, wine bar manager and cheese program director, food and wine writer, consultant, and instructor, whose fridge and head is almost entirely consumed with...

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Great Dessert Cheeses

Photo by Natoora No offense to my other great dessert loves, carrot cake with orange-cream cheese frosting, or peanut butter and chocolate ice cream, but I’ve never been of the mindset that one needs...

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And They Called Them Stinky

Photo by Celine Asril The first time I heard someone call Comté “stinky,” my jaw dropped. Comté, a semi-hard lightly washed rind from France’s jura region, is a sultry, sweet wheel with flavors of...

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Celebrate National Grilled Cheese Month

Photo by Nanjinged April is National Grilled Cheese Month, and we couldn’t be more excited to pay homage to the classic American sandwich! Often paired with a bowl of piping-hot tomato soup, grilled...

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Cheese for the Lactose-Intolerant

Photo by Matt Wright Milk and its relatives, like ice cream or cheese, have been known to aggravate a few tummies in their day. Secure about itself and its place in the world, dairy just goes out there...

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Cheese Lit: Books for the Cheese-Obsessed

Cheese, if you haven’t noticed yet, is making headlines. And titles. Our artisan cheese culture is the most vibrant it’s been in decades, and there’s no lack of people who want to taste and read about...

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Time to Graduate From Cream Cheese

Labneh. Photo by Ana Hruby If the height of your spreadable cheese indulgence hasn’t yet gone beyond smearing foil-wrapped cream cheese over a bagel or toast, it’s time to look beyond the rectangular...

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Traveling for Cheese: Ultimate Dairy Destinations

Dairy barn in Vermont. Photo by cernese Beach vacations are just fine, but if a travel destination’s main selling point is the tiny umbrellas it puts in its coconut drinks, visiting is probably lower...

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Wine & Cheese Gifts to Make Your Holidays Bright

Photo by Faded Leaves A touch like buying a birthday present for the couple that has everything — a high-rise apartment in Manhattan, a country home, two children decked out in designer attire who just...

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Five fascinating facts about processed cheese

Photo: BurgerCheese.com Processed cheese is cheaper than natural cheese, making it popular with fast-food chains and restaurants. Processed cheese has emulsifiers to boost its taste, and with its...

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